Extra Virgin Olive Oil
Discover our precious Extra Virgin Olive Oils, extracted exclusively by mechanical procedures and cold pressed. Try them raw, to enhance the goodness of all your dishes.
Di Carlo Extra Virgin Olive Oil
A unique blend of extra virgin oils, obtained from olives harvested and pressed in the European Union. Distinguishing features: a fragrant and delicate taste, sweet and harmonious character, with hints of fresh tomato.
DI Carlo 100% Italian Extra Virgin Olive Oil
A precious extra virgin olive oil, obtained exclusively from Italian olives. Distinguishing features: a strong character and an intense aroma, with aromatic notes of freshly cut grass.
