{"id":1458,"date":"2021-07-21T17:45:03","date_gmt":"2021-07-21T15:45:03","guid":{"rendered":"https:\/\/www.oliodicarlo.com\/2021\/07\/21\/baccala-e-peperoni-cruschi\/"},"modified":"2022-04-07T10:10:20","modified_gmt":"2022-04-07T08:10:20","slug":"baccala-e-peperoni-cruschi","status":"publish","type":"post","link":"https:\/\/www.oliodicarlo.com\/en\/2021\/07\/21\/baccala-e-peperoni-cruschi\/","title":{"rendered":"Salt cod (baccal\u00e0) and cruschi peppers"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p>[vc_row full_width=&#8221;stretch_row&#8221; content_placement=&#8221;middle&#8221; el_class=&#8221;page-content-top&#8221; css=&#8221;.vc_custom_1626113668533{background-image: url(https:\/\/www.oliodicarlo.com\/wp-content\/uploads\/2021\/07\/baccala-hero-1600&#215;900-1.jpg?id=1243) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}&#8221;][vc_column width=&#8221;7\/12&#8243;][vc_custom_heading source=&#8221;post_title&#8221; font_container=&#8221;tag:h1|text_align:left&#8221; use_theme_fonts=&#8221;yes&#8221; el_class=&#8221;page-title&#8221;][\/vc_column][vc_column width=&#8221;5\/12&#8243;][\/vc_column][\/vc_row][vc_row css=&#8221;.vc_custom_1600851447045{padding-top: 40px !important;padding-bottom: 60px !important;}&#8221;][vc_column width=&#8221;7\/12&#8243;][vc_custom_heading text=&#8221;Ingredients&#8221; font_container=&#8221;tag:h2|font_size:40px|text_align:left|line_height:48px&#8221; el_class=&#8221;column-title ingredients-title&#8221; css=&#8221;.vc_custom_1649319026040{margin-bottom: 20px !important;}&#8221;]<style>.porto-info-list252b4c331a25c22d76a4330347c9e8e1 i { color: #bfa004;font-size: 12px; }<\/style><ul class=\"porto-info-list ingredients porto-info-list252b4c331a25c22d76a4330347c9e8e1 wpb_custom_f45466ad3bf5a0c9e5a952ac329a41a3\"><li class=\"porto-info-list-item  wpb_custom_eade0171093a7591372ccf9372738e3d\"><i class=\"porto-info-icon fas fa-check\"><\/i><div class=\"porto-info-list-item-desc\"><span style=\"font-weight: 400;\">1 Kg salt cod fillet <\/span><\/div><\/li><li class=\"porto-info-list-item  wpb_custom_eade0171093a7591372ccf9372738e3d\"><i class=\"porto-info-icon fas fa-check\"><\/i><div class=\"porto-info-list-item-desc\"><span style=\"font-weight: 400;\">Generous amount of<\/span><strong> Di Carlo olive oil \/ Peanut oil Friggileggero <\/strong><\/div><\/li><li class=\"porto-info-list-item  wpb_custom_eade0171093a7591372ccf9372738e3d\"><i class=\"porto-info-icon fas fa-check\"><\/i><div class=\"porto-info-list-item-desc\"><span style=\"font-size: 16px;\"><strong>EVO oil Di Carlo Tutto Italiano<\/strong><\/span><\/div><\/li><li class=\"porto-info-list-item  wpb_custom_eade0171093a7591372ccf9372738e3d\"><i class=\"porto-info-icon fas fa-check\"><\/i><div class=\"porto-info-list-item-desc\"><span style=\"font-weight: 400;\">8 Di Carlo Tutto Italiano dried peppers<\/span><\/div><\/li><\/ul>[\/vc_column][vc_column width=&#8221;5\/12&#8243;][vc_row_inner content_placement=&#8221;middle&#8221; css=&#8221;.vc_custom_1600852820648{padding-top: 40px !important;padding-right: 20px !important;padding-bottom: 5px !important;padding-left: 20px !important;background-color: #f4f4f4 !important;}&#8221;][vc_column_inner offset=&#8221;vc_col-lg-6 vc_col-md-6&#8243;][vc_custom_heading text=&#8221;Acquista<br \/>\ngli ingredienti&#8221; font_container=&#8221;tag:h3|font_size:28px|text_align:center|color:%233c623d|line_height:36px&#8221; use_theme_fonts=&#8221;yes&#8221; el_class=&#8221;shop-title&#8221;][vc_empty_space height=&#8221;10px&#8221;][vc_btn title=&#8221;VAI ALLO SHOP&#8221; style=&#8221;custom&#8221; custom_background=&#8221;#bfa004&#8243; custom_text=&#8221;#ffffff&#8221; shape=&#8221;square&#8221; size=&#8221;xl&#8221; align=&#8221;center&#8221; i_icon_fontawesome=&#8221;fas fa-shopping-cart&#8221; add_icon=&#8221;true&#8221; el_class=&#8221;shop-btn&#8221; link=&#8221;url:https%3A%2F%2Fshop.oliodicarlo.com|target:_blank&#8221;][\/vc_column_inner][vc_column_inner offset=&#8221;vc_col-lg-6 vc_col-md-6&#8243;][vc_single_image image=&#8221;1396&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221;][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row css=&#8221;.vc_custom_1600349917872{padding-bottom: 60px !important;}&#8221;][vc_column][vc_single_image image=&#8221;1247&#8243; img_size=&#8221;full&#8221; alignment=&#8221;center&#8221;][vc_column_text]<\/p>\n<h3><span style=\"color: #3c623d;\">How do I prepare<i> cruschi <\/i>peppers?<\/span><\/h3>\n<p><b>Heat up<\/b><span style=\"font-weight: 400;\"> the pan, pour a generous amount of <\/span><span style=\"font-weight: 400;\">olive oil \/ peanut oil<\/span><span style=\"font-weight: 400;\">, then add <\/span><b>Di Carlo dried peppers<\/b><span style=\"font-weight: 400;\"> and, then, switch the stove off.\u00a0<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Quickly flip the peppers over, making sure they are <\/span><b>not burning<\/b><span style=\"font-weight: 400;\">, until they get<\/span><b> puffy<\/b><span style=\"font-weight: 400;\">, then they are ready.<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Let them drain on paper towel: let your pepper <\/span><b>cool down<\/b><span style=\"font-weight: 400;\"> and they will get more and more crunchy, in other words they will get \u201c<\/span><i><span style=\"font-weight: 400;\">cruschi<\/span><\/i><span style=\"font-weight: 400;\">\u201d!<\/span><\/p>\n<p><span style=\"font-weight: 400;\">Tip: you can fry just few pieces at a time instead of fry them all at once<\/span><\/p>\n<h3><span style=\"color: #3c623d;\">How do I prepare salt cod or <i>baccal\u00e0?<\/i><\/span><\/h3>\n<ul>\n<li aria-level=\"1\">\n<h4><span style=\"color: #3c623d;\"><i>Traditional cooking<\/i><\/span><\/h4>\n<\/li>\n<\/ul>\n<p><span style=\"font-weight: 400;\">Boil for <\/span><b>5 minutes<\/b><span style=\"font-weight: 400;\"> the<\/span><i><span style=\"font-weight: 400;\"> baccal\u00e0 <\/span><\/i><span style=\"font-weight: 400;\">in abundant water. Then drain it, take off the skin and chop it.<\/span><\/p>\n<ul>\n<li aria-level=\"1\">\n<h4><span style=\"color: #3c623d;\"><i>Low-temperature cooking<\/i><\/span><\/h4>\n<\/li>\n<\/ul>\n<p><span style=\"font-weight: 400;\">You can cook baccal\u00e0 at low temperature to preserve its <\/span><b>properties<\/b><span style=\"font-weight: 400;\"> and enjoy a <\/span><b>delicate taste.<\/b><\/p>\n<p><span style=\"font-weight: 400;\">Brush some EVO oil all over the cod, then vacuum pack it in a pouch suitable for cooking. Then<\/span><b> steam <\/b><span style=\"font-weight: 400;\">it or cook it using a <\/span><b>roner clip<\/b><span style=\"font-weight: 400;\">, for 7 minutes at 65\u00b0 C degrees.<\/span><\/p>\n<h3><span style=\"color: #3c623d;\">How to serve it?<\/span><\/h3>\n<p><b>Season <\/b><span style=\"font-weight: 400;\">the fish with the frying oil from peppers, <\/span><b>garnish<\/b><span style=\"font-weight: 400;\"> with some peppers and then <\/span><b>sprinkle<\/b><span style=\"font-weight: 400;\"> on top some crushed peppers.\u00a0<\/span>[\/vc_column_text][\/vc_column][\/vc_row][vc_row css=&#8221;.vc_custom_1601975168000{padding-top: 30px !important;padding-bottom: 60px !important;}&#8221;][vc_column][vc_custom_heading text=&#8221;In questa ricetta&#8221; use_theme_fonts=&#8221;yes&#8221; el_class=&#8221;column-title&#8221;]<div class=\"products-slider\"><div class=\"slide\"><div class=\"product\"><div class=\"product-left\"><img decoding=\"async\" src=\"https:\/\/www.oliodicarlo.com\/wp-content\/uploads\/2021\/07\/Di-Carlo-Tutto-Italiano_Peperoni-secchi-100g-scaled-1.jpeg\" class=\"product-image\"><\/div><div class=\"product-right\"><div class=\"product-data\"><h2 class=\"product-name\">Di Carlo Tutto Italiano dried peppers<\/h2><a href=\"https:\/\/shop.oliodicarlo.com\/prodotti\/peperoni-secchi-di-carlo-tutto-italiano\/\" target=\"_blank\" class=\"product-link\">Scopri<\/a><\/div><\/div><\/div><\/div><div class=\"slide\"><div class=\"product\"><div class=\"product-left\"><img decoding=\"async\" src=\"https:\/\/www.oliodicarlo.com\/wp-content\/uploads\/2020\/09\/221012.jpg\" class=\"product-image\"><\/div><div class=\"product-right\"><div class=\"product-data\"><h2 class=\"product-name\">FriggiLeggero Peanut Oil<\/h2><a href=\"https:\/\/shop.oliodicarlo.com\/prodotti\/olio-semi-arachide-friggileggero\/\" target=\"_blank\" class=\"product-link\">Scopri<\/a><\/div><\/div><\/div><\/div><div class=\"slide\"><div class=\"product\"><div class=\"product-left\"><img decoding=\"async\" src=\"https:\/\/www.oliodicarlo.com\/wp-content\/uploads\/2020\/09\/212032.jpg\" class=\"product-image\"><\/div><div class=\"product-right\"><div class=\"product-data\"><h2 class=\"product-name\">Di Carlo 100% Italian Extra Virgin Olive Oil \u2013 Brik<\/h2><a href=\"https:\/\/shop.oliodicarlo.com\/prodotti\/olio-extra-vergine-di-oliva-di-carlo-100-italiano-brik-1l\/\" target=\"_blank\" class=\"product-link\">Scopri<\/a><\/div><\/div><\/div><\/div><\/div>[\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>[vc_row full_width=&#8221;stretch_row&#8221; content_placement=&#8221;middle&#8221; el_class=&#8221;page-content-top&#8221; css=&#8221;.vc_custom_1626113668533{background-image: url(https:\/\/www.oliodicarlo.com\/wp-content\/uploads\/2021\/07\/baccala-hero-1600&#215;900-1.jpg?id=1243) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}&#8221;][vc_column width=&#8221;7\/12&#8243;][vc_custom_heading source=&#8221;post_title&#8221; font_container=&#8221;tag:h1|text_align:left&#8221; use_theme_fonts=&#8221;yes&#8221; el_class=&#8221;page-title&#8221;][\/vc_column][vc_column width=&#8221;5\/12&#8243;][\/vc_column][\/vc_row][vc_row css=&#8221;.vc_custom_1600851447045{padding-top: 40px !important;padding-bottom: 60px !important;}&#8221;][vc_column width=&#8221;7\/12&#8243;][vc_custom_heading text=&#8221;Ingredients&#8221; font_container=&#8221;tag:h2|font_size:40px|text_align:left|line_height:48px&#8221; el_class=&#8221;column-title ingredients-title&#8221; css=&#8221;.vc_custom_1649319026040{margin-bottom: 20px !important;}&#8221;][\/vc_column][vc_column width=&#8221;5\/12&#8243;][vc_row_inner content_placement=&#8221;middle&#8221; css=&#8221;.vc_custom_1600852820648{padding-top: 40px !important;padding-right: 20px !important;padding-bottom: 5px !important;padding-left: 20px !important;background-color: #f4f4f4 !important;}&#8221;][vc_column_inner offset=&#8221;vc_col-lg-6 vc_col-md-6&#8243;][vc_custom_heading text=&#8221;Acquista gli ingredienti&#8221; font_container=&#8221;tag:h3|font_size:28px|text_align:center|color:%233c623d|line_height:36px&#8221; use_theme_fonts=&#8221;yes&#8221; el_class=&#8221;shop-title&#8221;][vc_empty_space height=&#8221;10px&#8221;][vc_btn title=&#8221;VAI [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1246,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[24],"tags":[],"class_list":["post-1458","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-taste"],"acf":[],"featured_image_src":{"landsacpe":["https:\/\/www.oliodicarlo.com\/wp-content\/uploads\/2021\/07\/baccala-card-800x520-1-800x445.jpg",800,445,true],"list":["https:\/\/www.oliodicarlo.com\/wp-content\/uploads\/2021\/07\/baccala-card-800x520-1-463x348.jpg",463,348,true],"medium":["https:\/\/www.oliodicarlo.com\/wp-content\/uploads\/2021\/07\/baccala-card-800x520-1-300x195.jpg",300,195,true],"full":["https:\/\/www.oliodicarlo.com\/wp-content\/uploads\/2021\/07\/baccala-card-800x520-1.jpg",800,520,false]},"_links":{"self":[{"href":"https:\/\/www.oliodicarlo.com\/en\/wp-json\/wp\/v2\/posts\/1458","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.oliodicarlo.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.oliodicarlo.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.oliodicarlo.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.oliodicarlo.com\/en\/wp-json\/wp\/v2\/comments?post=1458"}],"version-history":[{"count":4,"href":"https:\/\/www.oliodicarlo.com\/en\/wp-json\/wp\/v2\/posts\/1458\/revisions"}],"predecessor-version":[{"id":1462,"href":"https:\/\/www.oliodicarlo.com\/en\/wp-json\/wp\/v2\/posts\/1458\/revisions\/1462"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.oliodicarlo.com\/en\/wp-json\/wp\/v2\/media\/1246"}],"wp:attachment":[{"href":"https:\/\/www.oliodicarlo.com\/en\/wp-json\/wp\/v2\/media?parent=1458"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.oliodicarlo.com\/en\/wp-json\/wp\/v2\/categories?post=1458"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.oliodicarlo.com\/en\/wp-json\/wp\/v2\/tags?post=1458"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}